In this class, you’ll learn how to prepare a variety of GREEN foods
that cultivate a healthy GREEN lifestyle!
100% plant based & gluten free menu includes:
Fresh Green Juice
Curried Kale with Coconut
The food was very tasty and varied. The kabocha salad is one of my all time favorites!! I appreciate Leslie’s variety of recipes as well as her expertise in cooking. She has such a positive energy. — Arleen