Vegan Ramen: Pop-Up dinner

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March 2013
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Vegan Mexican Pop-Up Dinner

March 25, 2013 @ 6:00 pm - 9:00 pm
667 Auahi St, Honolulu, HI 96813 United States

Vegan Mexican Pop-Up Dinner by Chef Leslie Ashburn 3 seating times: 6:00 pm, 7:00 pm, and 8:00 pm March 25th, in celebration of Meatless Mondays Menu: Black Bean Soup $4.50 Pinto Bean Burrito with Mole Sauce $28 (pinto beans, brown rice, vegetables, cashew “cheese”, salsa, & Xoconusco Mole Sauce (with chocolate sourced from Madre Chocolate in Kailua). Served with MA’O Organic Farms Sassy Salad Mix Nat & Dave said, “We source the cacao from a co-op of traditional farmers in…

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February 2013

Vegan Ramen: Pop-Up dinner

February 25, 2013 @ 6:00 pm - 9:00 pm
667 Auahi St., Honolulu, HI 96813 United States

Pop-up dinner on 2/25 at Taste in Kaka’ako featuring VEGAN RAMEN with veggies from MA’O Organic Farms MISO BASE Spicy Miso Ramen (red chili oil, eggplant, tempeh, kale, green onion) Mellow Miso Ramen (miso, corn, green onion, bean sprouts, Napa cabbage) $18.95 each; $2.00 extra for gluten free noodles TAMARI BASE Hot & Spicy (red chili oil, shiitake mushrooms, kale, green onions) Shojin (tofu, shiitake mushrooms, kale, green onions, wakame) Kimchee (kimchee, carrots, bean sprouts, ginger, green onions) $18.95 each;…

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